Berry kombucha Lollies


Fingers crossed for some sunshine so we can make the most of these 3-ingredient lollies but if not, then why not give them a go and whack them in the freezer ready for the next scorcher (because we must be due one right?)

Prep time: 5 mins
Total time: 3 hours


  • 1 can of Willy’s Kombucha
  • 1 tsp of agave syrup (optional)
  • 1/4 cup of blueberries


  1. In a bowl, mix the kombucha with the agave and stir gently.
  2. Add the blueberries in the lollies mould and top with the kombucha mix.
  3. Add sticks and freeze until set.
Summer treat berry and kombucha ice-lollies

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